There isn’t much time left before your graduate walks across the stage and receives his/her diploma. For many, graduation is a huge honor and should be celebrated as such. The team at Joe’s American Bar and Grill wants to make your event both special and delicious.
Order Comfort Food
All six of our locations serve classic comfort foods that anyone would love. Make a reservation at the closest restaurant to you for brunch, lunch, or dinner. Each of our locations is slightly differently, but you can find the house favorites on every menu. Order our crispy Fish and Chips dipped in a beer batter and served with creamy coleslaw or try the Roasted Prime Rib with fresh horseradish sauce, au jus, seasonal vegetables, and mashed potatoes.
Don’t forget to order your graduates favorite dessert as at treat for all their hard work. Our Skillet Chocolate Chip Cookie is a customer favorite and comes with vanilla bean ice cream, chocolate and caramel sauce, and glazed pecans.
Plan a Party
Each Joe’s location also offers group dining options. Host a graduation party for 10 or 200, and we will provide customized menus and semi-private or private spaces. If you live in the Boston area, consider throwing your party at our Waterfront location. This beautiful space by the Boston Harbor is located just steps away from the historic Faneuil Hall. We also have a Connecticut location conveniently located near Fairfield University. Whichever of our restaurants you choose, we will provide great food and great service for a “top class” graduation event.
Whether you graduate in the morning, afternoon, or evening, our chef has prepared group menus for each meal of the day. Choose from a list of starters, entrees, salads, and desserts, including classics like our Spinach Artichoke Dip, Chicken and Broccoli Ziti, Joe’s House Salad, and the Chef’s Dessert Trio. To view a complete list of menu options, visit our website.
Joe’s really has a menu for everyone, and both your graduate and your guest will find something on the menu they love and enjoy. If you are interested in dining with us, book a time and space with us today, as spring time can be very busy.